St. Enoch: Mother Glasgow
Elderflower & Raspberry Gruit Ale 4.8% Ⓥ
Clark's Lager
Premium Scottish Pilsner 4.8% Ⓥ
Southside Pale
English Hopped Pale Ale (Cask) 5.4% Ⓥ
Raseli
Mango & Cardamom Kulfi Sour 5.8% Ⓥ
Cakes & Ale
Lebkuchen Winter Ale 6.3%
Renton
Pilsner 4.5% Ⓥ
Elephant Stone
Witbier 5.5% Ⓥ
Captain Morrison
IPA 6.5% Ⓥ
Bottles Available:
McGregor's
Mild 3.8% Ⓥ
Sloedive
Saison 5.8% Ⓥ
Dark Storm
Stout 6.9% Ⓥ
Tempesta
Barrel Aged Mocha Stout 6.9% Ⓥ
Cans Available:
Summerisle
Session 4.0% Ⓥ
Gonzo
DDH IPA 7.0% Ⓥ
Toadlicker (Collab with David Shrigley)
Grapefruit Pale Ale 4.0% Ⓥ GF
Opie, Negroni IPA (Collab with Closet Brewing Co)
West Coast IPA, aromatised with orange and vermouth 5.5% Ⓥ
Threads, Elderberry Sour (Collab with Fumbalinas)
Elderberry Dark Sour 5.5% Ⓥ
Fest
Marzen Style Lager 5.5% Ⓥ
Cans Available:
Yardarm
Alcohol Free Lager 0.5% Ⓥ GF
Flying Colours
Alcohol Free Amber Ale 0.5% Ⓥ GF
Steamboat
Alcohol Free Hazy Pale 0.5% Ⓥ GF
Stoker's Stout
Alcohol Free Stout 0.5% Ⓥ GF
Jackstaff
Alcohol Free IPA 0.5% Ⓥ GF
Dazzle Ship Azacca
Alcohol Free IPA 0.5% Ⓥ GF
Queenie
Stout with Queen Scallops 4.8%
Longhorn (Collaboration with Farm Yard Brew Co)
NEIPA 5.9% Ⓥ
Followed by
HEYBOY!
Pale Ale 4.5% Ⓥ
Porter Erin
Oatmeal Porter 5.0% Ⓥ
Belgian Single
Session Trappist Style Blonde 4.5% Ⓥ
Wheat Beer
Witbier with Scottish Wheat 4.5% Ⓥ
Rustic Lager
Spelt lager / Landbier 4.7% Ⓥ
Mother Glasgow
Pale Ale / Saison Hybrid 5.0% Ⓥ
Levels
Unfiltered Lager 4.0% Ⓥ
Resonator
Pale Ale 4.5% Ⓥ
Flourish
IPA 6.0% Ⓥ
Pure Magic
DIPA 8.0% Ⓥ
Sourdough Kvass with Raspberry & Blackberry
Fruited Sour 3.4% Ⓥ
NZ Pale
New Zealand Hopped Pale Ale 4.2% Ⓥ
India Black Lager
Well hopped Schwarzbier with Riwaka 5.2% Ⓥ
The Blackley Mosher
Wine BA Saison with Black Lime & Styrian Wolf (Bottle Pour) 6.66% Ⓥ
Imperial Stout
Imperial Stout (Stichfass) 8.4% Ⓥ
Tenements
Lager 3.8% Ⓥ GF
Rufus
Hazy Pale 4.0% Ⓥ
1776 Porter
Porter 4.2% Ⓥ
Wild BA Brown
Mixed Fermentation Brown Ale 7.3% Ⓥ
These Streets
Pale Ale 4.0% Ⓥ
Black Velvet
Nitro Stout 4.0% Ⓥ
Belter
Lager 4.5% Ⓥ
Watermelon Sugar
Watermelon Sweet Sour 6.0% Ⓥ
Escape
Pina Colada Beer 6.0% Ⓥ
The Day We Caught The Train
Salted Caramel Stout 6.6% Ⓥ
RADLER
Radler 3.4% Ⓥ
Iron Brew
Sour 4.8% Ⓥ
Iced Caramel Brown Sugar Apple
Sour 5.5%
Orange Chocolate Crunch
Sour 6.0% Ⓥ
Wasteland
Sour 8.4% Ⓥ
Toffee Nut Latte
Imperial Stout 11.0%
Budburst: Honey and Raspberry
Session Mead 6.0% GF
Monsters, Inc
Cocktail - Ginseng Vodka, Guava, Pineapple, Passionfruit
7 - Eleven
Cocktail - Fermented Tea Scotch, Raspberry Wine
Sandford
Medium Cider 4.5%
Ross on Wye
Medium Dry Oak Cask Still Cider 6.0%
Feudo Arancio
Red Wine - Nero d’Avola 13.0%
La Patagua
White Wine - Semillon/Sauvignon 13.0%
Pickleback
Tequila + Summer Fruits
Ⓥ - Vegan
GF - Gluten Free